Learn. Share. Grow. Join an exclusive mentorship program designed for ambitious Canadian food and beverage brands.
Culture at the Table is a mentorship program connecting Canadian food and beverage innovators with industry experts and peers. Through exclusive in-person meetings, virtual sessions, and premium market intelligence, members gain the tools and insights needed to tackle business challenges head-on.
Two intensive 1.5-day sessions per year.
Limited to 10-15 manufacturers for focused learning.
Featuring leading professionals from the food and beverage industry.
Periodic virtual meetings, access to resources, and mentor support.
From Tariff Threats to Triumph: “A Peer-Led Roadmap for F&B Expansion into the US Market”
Where: Niagara Bench Region, Jordan, Ontario
When: May 5-6, 2025 | 8:30 AM–5:00 PM
Program Overview Culture at the Table is an exclusive mentorship program helping ambitious Canadian food and beverage brands expand into foreign markets. Through in-person meetings (2 per year), virtual meetings, and premium market intelligence resources, members gain the knowledge, connections and strategic guidance needed for successful foreign market entry.
Unlock Over $10,000 in Value
Access personalized funding reports and grant opportunities.
U.S. retailer database with buyer details and store location data.
Market insights and performance metrics tailored to your industry.
Resources, discounts, and a 4,000+ member network of founders and investors.
Connections with industry leaders and service providers.
Seats are limited to 15 participants. Don’t miss your chance to gain industry insights and resources worth over $10,000.
Culture Advisory Group is in business to accelerate the agriculture and food industry by facilitating and supporting change and capacity building to prepare for the future. As food industry advisors, we collaborate globally with small medium and large multi-national organizations.
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