03 Sep Funding and Resources Who Qualifies for SR&ED Tax Credits and How to Maximize Your Claim as a Food Entrepreneur September 18, 2024 By Tricia Ryan As a food entrepreneur, the Scientific Research and Experimental Development (SR&ED)... Continue reading
03 Sep Risk Optimization How AI Can Predict Potential Hazards and Food Safety Risks in a Food and Beverage Facility September 18, 2024 By Tricia Ryan In the ever-evolving landscape of the food and beverage industry, ensuring the safety an... Continue reading
03 Sep Funding and Resources Unlocking Innovation: How to Leverage the Ontario Innovation Tax Credit (OITC) for Your R&D Efforts September 18, 2024 By Tricia Ryan Innovation is the lifeblood of any thriving business, especially in today’s competitive ... Continue reading